Q&A for How to Eat Soursop

Return to Full Article

Search
Add New Question
  • Question
    How does one eat the soursop seeds?
    Community Answer
    Community Answer
    The soursop skin and seeds are inedible, but if you cut the soursop in half and scoop out the seeds the flesh is edible.
  • Question
    What quantity do I have to take daily?
    Community Answer
    Community Answer
    100 g at a time, and 300 g per day. Higher consumption may cause damage to blood growth.
  • Question
    Is soursop better eating before or after meal?
    Community Answer
    Community Answer
    It is up to you. You can eat it before, during or after a meal.
  • Question
    Can you plant the seeds?
    Jada Alexander
    Jada Alexander
    Community Answer
    Yes, you can plant the seeds. They take about six years to grow before they begin to bear fruits.
  • Question
    Does heating soursop reduce it's health benefits?
    Alex Fernandez
    Alex Fernandez
    Community Answer
    Yes, heating soursop reduces some of its health benefits, particularly its antioxidant content.
  • Question
    How do I ripen Soursop?
    Alex Fernandez
    Alex Fernandez
    Community Answer
    Leave it at room temperature on a kitchen counter, and let it soften on its own.
Ask a Question
200 characters left
Include your email address to get a message when this question is answered.
Submit

Return to Full Article